Got Thanksgiving Leftovers? Use Them for This Delicious Casserole!

Thanksgiving is the perfect time for getting together with friends and family and enjoying a delicious meal. One of the best parts about enjoying such a big feast is the leftovers! What if you could enjoy the great taste of your entire Thanksgiving dinner all in one convenient casserole? You can! We’re sharing a family recipe that incorporates all of the mainstays of Thanksgiving dinner into one simple, quick casserole. We love it, and hope you do, too!

Thanksgiving Leftover Casserole

Ingredients

  • 3 cups mashed potatoes
  • 3 cups prepared stuffing
  • 10 oz. cooked turkey, chopped
  • 1 cup turkey gravy
  • ½ cup whole berry cranberry sauce

Directions

  • Butter a 13” x 9” casserole dish.
  • Preheat oven to 350ºF.
  • Press mashed potatoes into dish in an even layer; top with 1/3-cup of the turkey gravy.
  • Next, evenly layer on the chopped turkey. Salt and pepper to taste. Cover with another 1/3-cup gravy.
  • Top turkey with stuffing, press down to make sure even layer is formed. Cover with remaining gravy and the cranberry sauce.
  • Bake in 350ºF oven for 30 minutes.

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